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Dydd Gŵyl Dewi Hapus!

In honour of St David's Day - the family Welsh Cake recipe If you fancy trying this during your stay you'll find a bakestone in the pantry ( and a food processor in the cupboard - it makes the rubbing in of the fat and flour much easier....) 8 oz self raising flour 3 oz butter 3 oz sugar 2 oz dried fruit ( currants traditionally but sultanas are fine) 1/2 level teaspoon dried mixed spice 1 beaten...[More]